Macronutrients
Energy 342.0 kcal / 1430.9 kJ
Protein 12.3 g
Carbohydrates 75.8 g
Sugar content in carbohydrates 0.4 g
Fat 1.3 g
Saturated fat content in fats 0.2 g
Others
Fiber 12.5 g
Sodium 0.0 g
Bulgur by Open Food Facts is licensed under ODbL