Macronutrients
Energy 523.0 kcal / 2188.2 kJ
Protein 7.0 g
Carbohydrates 53 g
Sugar content in carbohydrates 51.0 g
Fat 30.0 g
Saturated fat content in fats 6.0 g
Others
Fiber 5.0 g
Sodium 0.0 g
Rigoni di Asiago Nocciolata by Open Food Facts is licensed under ODbL