Macronutrients
Energy 188.0 kcal / 786.6 kJ
Protein 1.5 g
Carbohydrates 13.8 g
Sugar content in carbohydrates 3.8 g
Fat 13.6 g
Saturated fat content in fats 2.7 g
Others
Fiber n.A.
Sodium 0.4 g
Kartoffelsalat by Open Food Facts is licensed under ODbL