Macronutrients
Energy 256.0 kcal / 1071.1 kJ
Protein 11.1 g
Carbohydrates 31.4 g
Sugar content in carbohydrates 1.8 g
Fat 9.2 g
Saturated fat content in fats 5.0 g
Others
Fiber 1.7 g
Sodium 0.5 g
3 Fromages by Open Food Facts is licensed under ODbL