Radamer wędzony

Macronutrients
Energy	343.0 kcal / 1435.1 kJ
Protein	26.0 g
Carbohydrates	1.3 g
Sugar content in carbohydrates	n.A.
Fat	26.0 g
Saturated fat content in fats	18.0 g

Others
Fiber	n.A.
Sodium	0.4 g

Radamer wędzony by Open Food Facts is licensed under ODbL