Macronutrients
Energy 27.0 kcal / 113.0 kJ
Protein 2.2 g
Carbohydrates 1.5 g
Sugar content in carbohydrates 0.1 g
Fat 0.1 g
Saturated fat content in fats 0.1 g
Others
Fiber 4.2 g
Sodium 2.2 g
Kapern by Open Food Facts is licensed under ODbL