Macronutrients
Energy 272.0 kcal / 1138.1 kJ
Protein 4.3 g
Carbohydrates 3.6 g
Sugar content in carbohydrates 2.2 g
Fat 27.0 g
Saturated fat content in fats 2.9 g
Others
Fiber n.A.
Sodium 0.8 g
Heringssalat Rot mit Zuckern und Sussungsmittel by Open Food Facts is licensed under ODbL