Macronutrients
Energy 152.0 kcal / 636.0 kJ
Protein 1.6 g
Carbohydrates 17.5 g
Sugar content in carbohydrates 4.6 g
Fat 8.0 g
Saturated fat content in fats 0.7 g
Others
Fiber n.A.
Sodium 0.5 g
Kartoffelsalat by Open Food Facts is licensed under ODbL