2 Boudins noirs aux oignons

Macronutrients
Energy	334.0 kcal / 1397.5 kJ
Protein	12.1 g
Carbohydrates	1.9 g
Sugar content in carbohydrates	1.9 g
Fat	30.1 g
Saturated fat content in fats	11.5 g

Others
Fiber	n.A.
Sodium	0.4 g

2 Boudins noirs aux oignons by Open Food Facts is licensed under ODbL