Macronutrients
Energy 416.0 kcal / 1740.5 kJ
Protein 7.5 g
Carbohydrates 46 g
Sugar content in carbohydrates 7.0 g
Fat 22.0 g
Saturated fat content in fats 14.0 g
Others
Fiber 2.3 g
Sodium 0.4 g
10 croissants by Open Food Facts is licensed under ODbL