Macronutrients
Energy 114,0 kcal / 477,0 kJ
Protein 1,9 g
Carbohydrates 2,4 g
Sugar content in carbohydrates 0,6 g
Fat 10,0 g
Saturated fat content in fats 1,2 g
Others
Fiber n.A.
Sodium 0,7 g
Carciofi in olio di girasole by Open Food Facts is licensed under ODbL