Macronutrients
Energy 361,0 kcal / 1 510,4 kJ
Protein 18,8 g
Carbohydrates 0 g
Sugar content in carbohydrates n.A.
Fat 31,7 g
Saturated fat content in fats 22,5 g
Others
Fiber n.A.
Sodium 1,4 g
Roquefort (31,7% MG) by Open Food Facts is licensed under ODbL