Macronutrients
Energy 30,0 kcal / 125,5 kJ
Protein 2,3 g
Carbohydrates 1,9 g
Sugar content in carbohydrates n.A.
Fat 0,6 g
Saturated fat content in fats 0,3 g
Others
Fiber n.A.
Sodium 2,4 g
Kapern by Open Food Facts is licensed under ODbL