Macronutrients
Energy 148,0 kcal / 619,2 kJ
Protein 1,2 g
Carbohydrates 14,1 g
Sugar content in carbohydrates 3,8 g
Fat 9,2 g
Saturated fat content in fats 0,7 g
Others
Fiber n.A.
Sodium 0,4 g
Kartoffelsalat by Open Food Facts is licensed under ODbL