Macronutrients
Energy 54,0 kcal / 225,9 kJ
Protein 1,5 g
Carbohydrates 7 g
Sugar content in carbohydrates 6,0 g
Fat 1,5 g
Saturated fat content in fats 0,2 g
Others
Fiber 3,0 g
Sodium 0,2 g
Betteraves rouges by Open Food Facts is licensed under ODbL