Macronutrients
Energy 97,0 kcal / 405,9 kJ
Protein 1,2 g
Carbohydrates 5,1 g
Sugar content in carbohydrates 3,3 g
Fat 7,6 g
Saturated fat content in fats 0,9 g
Others
Fiber 2,4 g
Sodium 0,4 g
Aubergines cuisinées à la Provençale by Open Food Facts is licensed under ODbL