Macronutrients
Energy 75,0 kcal / 313,8 kJ
Protein 4,8 g
Carbohydrates 6,4 g
Sugar content in carbohydrates 0,8 g
Fat 3,1 g
Saturated fat content in fats 1,2 g
Others
Fiber 1,4 g
Sodium 0,3 g
Blanquette de Veau au vin blanc by Open Food Facts is licensed under ODbL