Macronutrients
Energy 274,0 kcal / 1.146,4 kJ
Protein 8,1 g
Carbohydrates 6 g
Sugar content in carbohydrates n.A.
Fat 24,0 g
Saturated fat content in fats 16,0 g
Others
Fiber 0,7 g
Sodium 0,4 g
24 Moules farcies à la persillade by Open Food Facts is licensed under ODbL