Macronutrients
Energy 485,0 kcal / 2.029,2 kJ
Protein 7,5 g
Carbohydrates 67 g
Sugar content in carbohydrates 30,0 g
Fat 20,0 g
Saturated fat content in fats 7,2 g
Others
Fiber 3,7 g
Sodium 0,2 g
Bjorg fourrés chocolat au lait by Open Food Facts is licensed under ODbL