Macronutrients
Energy 35,0 kcal / 146,4 kJ
Protein 2,3 g
Carbohydrates 5,5 g
Sugar content in carbohydrates 1,4 g
Fat 0,4 g
Saturated fat content in fats 0,1 g
Others
Fiber n.A.
Sodium 2,4 g
Kapern in Weinessig by Open Food Facts is licensed under ODbL