Macronutrients
Energy 76,0 kcal / 318,0 kJ
Protein 6,2 g
Carbohydrates 6,3 g
Sugar content in carbohydrates 0,6 g
Fat 2,5 g
Saturated fat content in fats 0,9 g
Others
Fiber 1,3 g
Sodium 0,3 g
Blanquette de veau by Open Food Facts is licensed under ODbL