Macronutrients
Energy 81,0 kcal / 338,9 kJ
Protein 3,8 g
Carbohydrates 10 g
Sugar content in carbohydrates 4,6 g
Fat 1,9 g
Saturated fat content in fats 0,3 g
Others
Fiber n.A.
Sodium 0,4 g
Ciecierzyca w warzywach by Open Food Facts is licensed under ODbL