Macronutrients
Energy 347,0 kcal / 1 451,9 kJ
Protein 4,8 g
Carbohydrates 7,2 g
Sugar content in carbohydrates 3,3 g
Fat 32,7 g
Saturated fat content in fats 4,1 g
Others
Fiber n.A.
Sodium 0,4 g
Aubergine by Open Food Facts is licensed under ODbL