2 Panna Cotta Sauce aux Fruits Rouges

Macronutrients
Energy	259,0 kcal / 1 083,7 kJ
Protein	0,9 g
Carbohydrates	23 g
Sugar content in carbohydrates	22,0 g
Fat	18,0 g
Saturated fat content in fats	11,0 g

Others
Fiber	n.A.
Sodium	0,0 g

2 Panna Cotta Sauce aux Fruits Rouges by Open Food Facts is licensed under ODbL