Macronutrients
Energy 196,0 kcal / 820,1 kJ
Protein 4,2 g
Carbohydrates 37 g
Sugar content in carbohydrates 2,5 g
Fat 1,2 g
Saturated fat content in fats 0,1 g
Others
Fiber 9,0 g
Sodium 0,4 g
Bio Roggenbrot by Open Food Facts is licensed under ODbL