Macronutrients
Energy 205,0 kcal / 857,7 kJ
Protein 5,5 g
Carbohydrates 37 g
Sugar content in carbohydrates 13,0 g
Fat 1,5 g
Saturated fat content in fats 0,2 g
Others
Fiber 10,0 g
Sodium 0,5 g
Rye Bread by Open Food Facts is licensed under ODbL