Macronutrients
Energy 367,0 kcal / 1.535,5 kJ
Protein 14,1 g
Carbohydrates 58,1 g
Sugar content in carbohydrates 4,2 g
Fat 5,5 g
Saturated fat content in fats 1,0 g
Others
Fiber 9,7 g
Sodium 1,0 g
Lentilles rouge au curry by Open Food Facts is licensed under ODbL