Macronutrients
Energy 553,0 kcal / 2.313,8 kJ
Protein 5,9 g
Carbohydrates 52 g
Sugar content in carbohydrates 51,0 g
Fat 35,0 g
Saturated fat content in fats 18,0 g
Others
Fiber 1,8 g
Sodium 0,2 g
Toffee whole nut by Open Food Facts is licensed under ODbL