Macronutrients
Energy 251,0 kcal / 1.050,2 kJ
Protein 12,0 g
Carbohydrates 25 g
Sugar content in carbohydrates 5,3 g
Fat 11,0 g
Saturated fat content in fats 6,6 g
Others
Fiber 2,4 g
Sodium 0,4 g
4 Formaggi Italiani by Open Food Facts is licensed under ODbL