Macronutrients
Energy 24,0 kcal / 100,4 kJ
Protein 1,8 g
Carbohydrates 2,3 g
Sugar content in carbohydrates 0,7 g
Fat 0,2 g
Saturated fat content in fats n.A.
Others
Fiber 2,9 g
Sodium 0,2 g
220g haricots verts extra fins by Open Food Facts is licensed under ODbL