Macronutrients
Energy 166,0 kcal / 694,5 kJ
Protein 3,6 g
Carbohydrates 14,2 g
Sugar content in carbohydrates 3,6 g
Fat 10,5 g
Saturated fat content in fats 7,0 g
Others
Fiber n.A.
Sodium 0,3 g
besciamella by Open Food Facts is licensed under ODbL