Macronutrients
Energy 45,0 kcal / 188,3 kJ
Protein 1,8 g
Carbohydrates 4,3 g
Sugar content in carbohydrates 1,1 g
Fat 1,9 g
Saturated fat content in fats 0,3 g
Others
Fiber 0,7 g
Sodium 0,5 g
Gulaschsuppe by Open Food Facts is licensed under ODbL