Macronutrients
Energy 193,0 kcal / 807,5 kJ
Protein 10,5 g
Carbohydrates 5,8 g
Sugar content in carbohydrates 4,5 g
Fat 14,0 g
Saturated fat content in fats 3,0 g
Others
Fiber n.A.
Sodium 0,3 g
Heringsfilets in Toscana-Sauce by Open Food Facts is licensed under ODbL