Macronutrients
Energy 39.0 kcal / 163.2 kJ
Protein 3.3 g
Carbohydrates 3.6 g
Sugar content in carbohydrates 3.6 g
Fat 1.0 g
Saturated fat content in fats 0.6 g
Others
Fiber n.A.
Sodium 0.0 g
Buttermilch by Open Food Facts is licensed under ODbL