Macronutrients
Energy 392.0 kcal / 1,640.1 kJ
Protein 33.0 g
Carbohydrates 0 g
Sugar content in carbohydrates n.A.
Fat 28.0 g
Saturated fat content in fats 19.0 g
Others
Fiber n.A.
Sodium 0.6 g
Parmigiano Reggiano DOP by Open Food Facts is licensed under ODbL