Macronutrients
Energy 146.0 kcal / 610.9 kJ
Protein 4.7 g
Carbohydrates 18.9 g
Sugar content in carbohydrates 1.4 g
Fat 3.7 g
Saturated fat content in fats 0.3 g
Others
Fiber 10.6 g
Sodium 0.0 g
Ail coupé surgelé by Open Food Facts is licensed under ODbL