Macronutrients
Energy 45.0 kcal / 188.3 kJ
Protein 0.4 g
Carbohydrates 3.1 g
Sugar content in carbohydrates 0.5 g
Fat 0.0 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium n.A.
1664 by Open Food Facts is licensed under ODbL