Macronutrients
Energy 51.0 kcal / 213.4 kJ
Protein 1.3 g
Carbohydrates 7.2 g
Sugar content in carbohydrates 1.3 g
Fat 1.4 g
Saturated fat content in fats 0.4 g
Others
Fiber 2.2 g
Sodium 0.1 g
3 légumes by Open Food Facts is licensed under ODbL