Macronutrients
Energy 24.0 kcal / 100.4 kJ
Protein 1.8 g
Carbohydrates 2.3 g
Sugar content in carbohydrates 0.7 g
Fat 0.2 g
Saturated fat content in fats n.A.
Others
Fiber 2.9 g
Sodium 0.2 g
220g haricots verts extra fins by Open Food Facts is licensed under ODbL