Macronutrients
Energy 160.0 kcal / 669.4 kJ
Protein 1.9 g
Carbohydrates 3.9 g
Sugar content in carbohydrates 0.8 g
Fat 14.4 g
Saturated fat content in fats 2.4 g
Others
Fiber 3.6 g
Sodium 0.4 g
Artichokes by Open Food Facts is licensed under ODbL