Macronutrients
Energy 392.0 kcal / 1,640.1 kJ
Protein 22.1 g
Carbohydrates 57.8 g
Sugar content in carbohydrates n.A.
Fat 5.0 g
Saturated fat content in fats 0.5 g
Others
Fiber n.A.
Sodium n.A.
Garbanzo lechozo by Open Food Facts is licensed under ODbL