Macronutrients
Energy 485.0 kcal / 2,029.2 kJ
Protein 6.6 g
Carbohydrates 64 g
Sugar content in carbohydrates 24.0 g
Fat 22.0 g
Saturated fat content in fats 7.8 g
Others
Fiber 2.3 g
Sodium 0.2 g
Girandole by Open Food Facts is licensed under ODbL