Macronutrients
Energy 89.0 kcal / 372.4 kJ
Protein 3.4 g
Carbohydrates 5.9 g
Sugar content in carbohydrates 0.4 g
Fat 5.6 g
Saturated fat content in fats 1.9 g
Others
Fiber n.A.
Sodium 0.4 g
Kartoffel Topf by Open Food Facts is licensed under ODbL