Macronutrients
Energy 157.0 kcal / 656.9 kJ
Protein 4.9 g
Carbohydrates 23.2 g
Sugar content in carbohydrates 0.1 g
Fat 3.2 g
Saturated fat content in fats 0.3 g
Others
Fiber 3.2 g
Sodium 0.3 g
Avoine façon risotto aux légumes by Open Food Facts is licensed under ODbL