4 rouleaux de printemps légumes

Macronutrients
Energy	134.0 kcal / 560.7 kJ
Protein	5.4 g
Carbohydrates	17.6 g
Sugar content in carbohydrates	2.7 g
Fat	4.1 g
Saturated fat content in fats	0.3 g

Others
Fiber	n.A.
Sodium	0.4 g

4 rouleaux de printemps légumes by Open Food Facts is licensed under ODbL