Macronutrients
Energy 96.0 kcal / 401.7 kJ
Protein 2.8 g
Carbohydrates 7.6 g
Sugar content in carbohydrates 3.1 g
Fat 5.3 g
Saturated fat content in fats 3.8 g
Others
Fiber 3.1 g
Sodium 0.2 g
Butter-Gemüse by Open Food Facts is licensed under ODbL