Macronutrients
Energy 148.0 kcal / 619.2 kJ
Protein 1.2 g
Carbohydrates 14.1 g
Sugar content in carbohydrates 3.8 g
Fat 9.2 g
Saturated fat content in fats 0.7 g
Others
Fiber n.A.
Sodium 0.4 g
Kartoffelsalat by Open Food Facts is licensed under ODbL