Macronutrients
Energy 415.0 kcal / 1,736.4 kJ
Protein 14.0 g
Carbohydrates 5.5 g
Sugar content in carbohydrates 5.5 g
Fat 37.0 g
Saturated fat content in fats 27.0 g
Others
Fiber n.A.
Sodium 0.2 g
3 Fromages de chevre fermier au lait cru by Open Food Facts is licensed under ODbL