Macronutrients
Energy 76.0 kcal / 318.0 kJ
Protein 6.2 g
Carbohydrates 6.3 g
Sugar content in carbohydrates 0.6 g
Fat 2.5 g
Saturated fat content in fats 0.9 g
Others
Fiber 1.3 g
Sodium 0.3 g
Blanquette de veau by Open Food Facts is licensed under ODbL