Macronutrients
Energy 156,0 kcal / 652,7 kJ
Protein 9,0 g
Carbohydrates 3 g
Sugar content in carbohydrates 3,0 g
Fat 12,0 g
Saturated fat content in fats 8,2 g
Others
Fiber n.A.
Sodium 0,2 g
Ricotta biologica by Open Food Facts is licensed under ODbL